Cashews - Toffee 25 Lb. (1 pcs Case)
Item #: 23994
$3.31 Per Lb. (1 pcs) 25 Lb. Case
Possible countries of origin based on our recent purchases of this product
Toffee Cashews: Product of Cashews Vietnam, Vietnam, Cashews Vietnam; Vietnam, Vietnam; Vietnam, Vietnam; Cashews Vietnam; Cashews: Product of Cashews Vietnam, Vietnam
Test Nutrition Facts
|
Nutrition Facts
|
| about 378 Servings Per Container |
| Serving Size about 1/4 cup 30g |
| Amount Per Serving |
|
| Calories |
160 |
|
| %Daily Value* |
|
Total Fat 10g
15%
|
|
Saturated Fat 2g
10%
|
|
Trans Fat 0g
|
|
Cholesterol 0mg
0%
|
|
Sodium 180mg
8%
|
|
Total Carbohydrate 15g
5%
|
|
Dietary Fiber 1g
4%
|
|
Total Sugars 13g
|
|
Includes 12g Added sugars 24%
|
|
Protein 4g
|
|
Vitamin D 0mcg
0%
|
|
Calcium 10mg
0%
|
|
Iron 1mg
6%
|
|
Potassium 130mg
4%
|
|
* The % Daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice..
|
| INGREDIENTS: CASHEWS, SUGAR, HONEY, AND SALT. |
|
| CONTAINS CASHEWS. |
|
| PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS, SESAME AND WHEAT |
|
|
| Certification | | Kosher | | | Microbiological | | Aerobic Plate Count | < 5,000 cfu/g | | Aflotoxin | < 5 ppb | | Coliforms | < 10 cfu/g | | E-Coli | < 10 cfu/g | | Listeria | Negative | | Mold/ Yeast | < 100 cfu/g | | Salmonella | Negative | | Physical | | Appearance | Caramel in Color | | COOL | Toffee Cashews: Product of Cashews Vietnam, Vietnam, Cashews Vietnam; Vietnam, Vietnam; Vietnam, Vietnam; Cashews Vietnam; Cashews: Product of Cashews Vietnam, Vietnam | | Flavor | Typical of Honey Toffee Cashews | | Foreign Materials | 0.1% | | Moisture | < 2.5% | | Smell | No Off Odors | | Texture | Crunchy |
|
Possible countries of origin based on our recent purchases of this product
Toffee Cashews: Product of Cashews Vietnam, Vietnam, Cashews Vietnam; Vietnam, Vietnam; Vietnam, Vietnam; Cashews Vietnam; Cashews: Product of Cashews Vietnam, Vietnam
Test Nutrition Facts
|
Nutrition Facts
|
| about 378 Servings Per Container |
| Serving Size about 1/4 cup 30g |
| Amount Per Serving |
|
| Calories |
160 |
|
| %Daily Value* |
|
Total Fat 10g
15%
|
|
Saturated Fat 2g
10%
|
|
Trans Fat 0g
|
|
Cholesterol 0mg
0%
|
|
Sodium 180mg
8%
|
|
Total Carbohydrate 15g
5%
|
|
Dietary Fiber 1g
4%
|
|
Total Sugars 13g
|
|
Includes 12g Added sugars 24%
|
|
Protein 4g
|
|
Vitamin D 0mcg
0%
|
|
Calcium 10mg
0%
|
|
Iron 1mg
6%
|
|
Potassium 130mg
4%
|
|
* The % Daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice..
|
| INGREDIENTS: CASHEWS, SUGAR, HONEY, AND SALT. |
|
| CONTAINS CASHEWS. |
|
| PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS, SESAME AND WHEAT |
|
|
| Certification | | Kosher | | | Microbiological | | Aerobic Plate Count | < 5,000 cfu/g | | Aflotoxin | < 5 ppb | | Coliforms | < 10 cfu/g | | E-Coli | < 10 cfu/g | | Listeria | Negative | | Mold/ Yeast | < 100 cfu/g | | Salmonella | Negative | | Physical | | Appearance | Caramel in Color | | COOL | Toffee Cashews: Product of Cashews Vietnam, Vietnam, Cashews Vietnam; Vietnam, Vietnam; Vietnam, Vietnam; Cashews Vietnam; Cashews: Product of Cashews Vietnam, Vietnam | | Flavor | Typical of Honey Toffee Cashews | | Foreign Materials | 0.1% | | Moisture | < 2.5% | | Smell | No Off Odors | | Texture | Crunchy |
|
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