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Brown Rice - Short Grain
Item #: 23978
$1.31 Per Lb.
Sold As 25 Lb.
Short grain brown rice - product of USA
Test Nutrition Facts
Nutrition Facts |
Serving Size 51g |
Serving Per Container About 14 |
Amount Per Serving |
Calories 180 |
Cal.From Fat 15 |
|
%Daily Value* |
|
Total Fat 1.5g 2%
|
Saturated Fat 0g 0% Trans Fat 0g
|
Cholesterol 0mg 0%
|
Sodium 0mg 0%
|
Total Carbohydrate 40g 13%
|
Dietary Fiber 3g 12%
|
Sugars 1g |
Protein 3g |
Vitamin A 0%
|
Vitamin C 0%
|
Calcium 0%
|
Iron 2%
|
|
|
PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS AND WHEAT. |
|
|
Microbiological |
Aerobic Plate Count |
10,000 max |
Aflotoxin |
negative (less than 20 ppb) |
Coliforms |
100/g max |
E-Coli |
<10/g |
Listeria |
negative/25 g |
Mold |
25,000/g max |
Salmonella |
negative/25 g |
Yeast |
<10/g |
Physical |
Color |
brown |
Decay |
total l.0%(Damaged kernels) |
Flavor |
typical brown rice flavor |
Foreign Materials |
l.0% max |
Insect Damage |
total l.0%(Damaged kernels) |
Mold |
total l.0%(Damaged Kernels) |
Rancidity |
total l.0%(Damaged Kernels) |
Size |
short grains |
Smell |
No off odor |
Texture |
hard |
|
Short grain brown rice - product of USA
Test Nutrition Facts
Nutrition Facts |
Serving Size 51g |
Serving Per Container About 14 |
Amount Per Serving |
Calories 180 |
Cal.From Fat 15 |
|
%Daily Value* |
|
Total Fat 1.5g 2%
|
Saturated Fat 0g 0% Trans Fat 0g
|
Cholesterol 0mg 0%
|
Sodium 0mg 0%
|
Total Carbohydrate 40g 13%
|
Dietary Fiber 3g 12%
|
Sugars 1g |
Protein 3g |
Vitamin A 0%
|
Vitamin C 0%
|
Calcium 0%
|
Iron 2%
|
|
|
PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS AND WHEAT. |
|
|
Microbiological |
Aerobic Plate Count |
10,000 max |
Aflotoxin |
negative (less than 20 ppb) |
Coliforms |
100/g max |
E-Coli |
<10/g |
Listeria |
negative/25 g |
Mold |
25,000/g max |
Salmonella |
negative/25 g |
Yeast |
<10/g |
Physical |
Color |
brown |
Decay |
total l.0%(Damaged kernels) |
Flavor |
typical brown rice flavor |
Foreign Materials |
l.0% max |
Insect Damage |
total l.0%(Damaged kernels) |
Mold |
total l.0%(Damaged Kernels) |
Rancidity |
total l.0%(Damaged Kernels) |
Size |
short grains |
Smell |
No off odor |
Texture |
hard |
|
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