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Lentils - Yellow Split 25 Lb. (1 pcs Case)

Item #: 23924
*
$1.30 Per Lb. (1 pcs) 25 Lb. Case

Possible countries of origin based on our recent purchases of this product

Lentil: Product of Canada
Test Nutrition Facts
Nutrition Facts
about 252 Servings Per Container
Serving Size about 1/8 cup 45g
Amount Per Serving
Calories 160
%Daily Value*

Total Fat  1g 2%

  Saturated Fat  0g 0%

  Trans Fat  0g

Cholesterol  0mg 0%

Sodium   0mg 0%

Total Carbohydrate  27g 9%

   Dietary Fiber 8g 32%

   Total Sugars 0g

     Includes 0g  Added sugars 0%

Protein 12g

Vitamin D 0mcg 0%

Calcium 10mg 0%

Iron 2.5mg 15%

Potassium 420mg 10%

* The % Daily value (DV) tells you how much a
nutrient in a serving of food contributes to a daily
diet. 2000 calories a day is used for general
nutrition advice..

INGREDIENTS: YELLOW SPLIT LENTILS
PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS, SESAME AND WHEAT
Certification
KosherParve
Microbiological
Aerobic Plate Count< 100,000 cfu/g
Coliforms< 1,000 cfu/g
E-ColiNegative
Mold/ Yeast< 2,000 cfu/g
SalmonellaNegative
Physical
AppearanceHard and Yellow in Color
COOLLentil: Product of Canada
FlavorTypical of Lentils
Foreign Materials0.1%
GlutenGluten Free
Moisture< 15%
SmellNo Off Odors
$32.42
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Possible countries of origin based on our recent purchases of this product

Lentil: Product of Canada


Test Nutrition Facts
Nutrition Facts
about 252 Servings Per Container
Serving Size about 1/8 cup 45g
Amount Per Serving
Calories 160
%Daily Value*

Total Fat  1g 2%

  Saturated Fat  0g 0%

  Trans Fat  0g

Cholesterol  0mg 0%

Sodium   0mg 0%

Total Carbohydrate  27g 9%

   Dietary Fiber 8g 32%

   Total Sugars 0g

     Includes 0g  Added sugars 0%

Protein 12g

Vitamin D 0mcg 0%

Calcium 10mg 0%

Iron 2.5mg 15%

Potassium 420mg 10%

* The % Daily value (DV) tells you how much a
nutrient in a serving of food contributes to a daily
diet. 2000 calories a day is used for general
nutrition advice..

INGREDIENTS: YELLOW SPLIT LENTILS
PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS, SESAME AND WHEAT
Certification
KosherParve
Microbiological
Aerobic Plate Count< 100,000 cfu/g
Coliforms< 1,000 cfu/g
E-ColiNegative
Mold/ Yeast< 2,000 cfu/g
SalmonellaNegative
Physical
AppearanceHard and Yellow in Color
COOLLentil: Product of Canada
FlavorTypical of Lentils
Foreign Materials0.1%
GlutenGluten Free
Moisture< 15%
SmellNo Off Odors
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