Lentils - Yellow Split 25 Lb. (1 pcs Case)
Item #: 23924
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$1.30 Per Lb. (1 pcs) 25 Lb. Case
Possible countries of origin based on our recent purchases of this product
Lentil: Product of Canada
Test Nutrition Facts
Nutrition Facts
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about 252 Servings Per Container |
Serving Size about 1/8 cup 45g |
Amount Per Serving |
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Calories |
160 |
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%Daily Value* |
Total Fat 1g
2%
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Saturated Fat 0g
0%
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Trans Fat 0g
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Cholesterol 0mg
0%
|
Sodium 0mg
0%
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Total Carbohydrate 27g
9%
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Dietary Fiber 8g
32%
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Total Sugars 0g
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Includes 0g Added sugars 0%
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Protein 12g
|
Vitamin D 0mcg
0%
|
Calcium 10mg
0%
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Iron 2.5mg
15%
|
Potassium 420mg
10%
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* The % Daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice..
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INGREDIENTS: YELLOW SPLIT LENTILS |
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PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS, SESAME AND WHEAT |
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Certification | Kosher | Parve | Microbiological | Aerobic Plate Count | < 100,000 cfu/g | Coliforms | < 1,000 cfu/g | E-Coli | Negative | Mold/ Yeast | < 2,000 cfu/g | Salmonella | Negative | Physical | Appearance | Hard and Yellow in Color | COOL | Lentil: Product of Canada | Flavor | Typical of Lentils | Foreign Materials | 0.1% | Gluten | Gluten Free | Moisture | < 15% | Smell | No Off Odors |
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Possible countries of origin based on our recent purchases of this product
Lentil: Product of Canada
Test Nutrition Facts
Nutrition Facts
|
about 252 Servings Per Container |
Serving Size about 1/8 cup 45g |
Amount Per Serving |
|
Calories |
160 |
|
%Daily Value* |
Total Fat 1g
2%
|
Saturated Fat 0g
0%
|
Trans Fat 0g
|
Cholesterol 0mg
0%
|
Sodium 0mg
0%
|
Total Carbohydrate 27g
9%
|
Dietary Fiber 8g
32%
|
Total Sugars 0g
|
Includes 0g Added sugars 0%
|
Protein 12g
|
Vitamin D 0mcg
0%
|
Calcium 10mg
0%
|
Iron 2.5mg
15%
|
Potassium 420mg
10%
|
* The % Daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice..
|
INGREDIENTS: YELLOW SPLIT LENTILS |
|
|
|
PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS, SESAME AND WHEAT |
|
|
Certification | Kosher | Parve | Microbiological | Aerobic Plate Count | < 100,000 cfu/g | Coliforms | < 1,000 cfu/g | E-Coli | Negative | Mold/ Yeast | < 2,000 cfu/g | Salmonella | Negative | Physical | Appearance | Hard and Yellow in Color | COOL | Lentil: Product of Canada | Flavor | Typical of Lentils | Foreign Materials | 0.1% | Gluten | Gluten Free | Moisture | < 15% | Smell | No Off Odors |
|
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